Zucchini Goat Cheese Pizza

This recipe comes from a book called "The Little Guides Pizzas" It's a great pizza. I like to make my crust homemade, but lately I've been having technical difficulties with my baking. Maybe it's the weather?

Zucchini Goat Cheese Pizza

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1 pizza crust

julienned zucchini

thinly sliced white or yellow onion

chevre

1/2 lemon

oregano

olive oil

salt and pepper

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Preheat your oven, preferably with a pizza stone to 500 F. Rub or brush a small amount of olive oil on your pizza crust. Sprinkle with oregano. Add zucchini strips in a random but tasty pattern. Add a layer of thinly sliced onion. Put a fork in the chevre and twist over the top of the pizza allowing the delicious goat-cheesiness to rain down, again being as random as possible. Salt and pepper to taste. Place pizza on the pizza stone and bake for 10-12 minutes. Squeeze lemon half over pizza and enjoy.